• Barbecued Spareribs
     2 banks of spareribs, uncut, about 2 pounds each 3 cloves garlic, minced 1/2 cup ketchup 1/2 cup sweet bean sauce (hoi sin deung) or hoi sin sauce 1/2 cup soy sauce 1/4 cup sherry Trim off excess fat from the thick edges of spareribs. Place ribs in a shallow pan or platter. Mix remaining ingredients for a marinade and spread over both sides of the...
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  • Kung Pao Chicken
    2 tablespoons oyster sauce1 teaspoon cornstarch3/4 pound boneless, skinless chicken Sauce:1/4 cup Chinese black vinegar or balsamic vinegar1/4 cup chicken broth3 tablespoons Chinese rice wine or dry sherry2 tablespoons hoisin sauce1 tablespoon soy sauce2 teaspoons sesame oil2 teaspoons chili garlic sauce2 teaspoons sugar2 1/2 tablespoons cooking oil8 small dried red chilies4 teaspoons minced...
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